Black Pearl Oyster Mushroom Culture Plate
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Plate cultures are ideal for mushroom growers looking to make master bags, inoculate grain, make liquid culture, or make more plates.
Our Black Pearl Oyster plates are made to order in our in-house lab using medical-grade petri dishes. If properly stored upon arrival, they have a shelf life of approximately 12 months. Black King plates should be stored in the refrigerator to maintain viability. Note that mycelium cultures require basic lab skills. Handle using sterile technique to prevent contamination.
Black Pearl Oyster (Pleurotus ostreatus.) HYBRID unlike standard pearl oyster this mushroom is darker and carries a meaty flavor. It lands it self to easy cultivation and is a great addition to any savory dish. This mushroom is easily cultivated indoors and outdoors. This mushroom posses anti-inflammatory and anti tumor qualities.